Team Leader – Nights

Location:

Chessington (KT9) – Surrey, South East, United Kingdom

Salary:

£42k per year

Type:

Permanent

Main Industry:

Search Manufacturing Jobs

Advertiser:

Hawk 3 Talent Solutions

Job ID:

132751532

Posted On: 

06 March 2026

Team Leader – Food Production

Location: Chessington, Surrey
Salary: up to A£42,000 DOE
Shift Pattern: 4 on 4 off – Night Shift
Working Hours: 07:00pm – 7:00am

About the Role

Our client, a well-established organisation within the food manufacturing sector , is looking to recruit an experienced Team Leader to support the day-to-day running of production teams within a fast-paced factory environment.

This role is critical to ensuring production targets are achieved while maintaining high standards of food safety, quality, and operational efficiency . The successful candidate will lead and develop a team, ensuring the smooth delivery of production schedules and driving continuous improvement across the operation.

Key Responsibilities

Safety

* Promote and maintain a safe working environment for all employees and agency workers.
* Take immediate action in the event of accidents or incidents and ensure correct procedures are followed.
* Drive high standards of Health & Safety compliance across the production area.

People

* Lead, motivate, and develop a multi-skilled production team .
* Support staff development through training and coaching.
* Manage attendance, holidays, and performance to maintain strong team capability.

Quality

* Ensure all products are manufactured in line with food safety and legal compliance standards .
* Maintain an environment that supports high-quality production and Good Manufacturing Practices (GMP).
* Proactively reduce non-conformances and identify opportunities for process improvements.

Delivery

* Execute production plans efficiently to meet customer service and operational KPIs .
* Ensure the factory is fully set up within the first 15 minutes of shift to meet production schedules.
* Oversee production activities including goods-in, production lines, assembly, and dispatch .

Cost

* Monitor and manage performance metrics including yield, labour utilisation, and line efficiency .
* Identify and drive continuous improvement opportunities to optimise operational performance.

Additional Responsibilities

* Attend and contribute to Tier 2 operational meetings , sharing key KPIs and escalating issues where required.
* Provide clear and structured shift handovers to ensure operational continuity.
* Work closely with Technical, Hygiene, Engineering, and Supply Chain teams to resolve operational challenges.
* Ensure the site remains audit-ready at all times by following Good Manufacturing Practices (GMP).
* Manage labour planning, including agency bookings, overtime scheduling, and resource allocation .

Skills & Experience

* Minimum 2 years’ experience in a leadership role managing small teams.
* At least 2 years’ experience within FMCG , ideally in the food manufacturing industry.
* Good understanding of Good Manufacturing Practices (GMP) .
* Strong communication and leadership skills with the ability to engage and motivate teams.
* Experience working in fast-paced production environments .
* Knowledge of ambient or chilled supply chains would be advantageous.

If you would like for the role of Team Leader then please to # date is 6.4.2026 Please note this could change subject to suitable applications.

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