Pastry Chef

Job title:

Pastry Chef

Company:

Rosewood Hotel Group

Job description

General InformationPress space or enter keys to toggle section visibilityCountry/RegionNetherlandsProvince/CityAmsterdamLocationRosewood AmsterdamDepartmentFood & Beverage – CulinaryJob TypeFull-time PermanentJob DescriptionPress space or enter keys to toggle section visibilityJoin Rosewood AmsterdamStart your journey with Rosewood Amsterdam as a Pastry Chef. If you are passionate about creating exquisite pastries and desserts and thrive in a luxurious hospitality environment, this opportunity is for you. At Rosewood Amsterdam, we believe in fostering inspiration, curiosity, and the joy of discovering something new every day. Join our dynamic team and contribute to creating an exceptional culinary experience in a fast-paced, collaborative environment.A Day in the Life: As a Pastry Chef at Rosewood Amsterdam, your day will start with planning and preparing a variety of pastries, desserts, and baked goods. You will work closely with our Executive Chef and culinary team to develop innovative and seasonal pastry menus. Your responsibilities will include supervising junior pastry staff, ensuring high standards of food quality and presentation, and maintaining a clean and organized kitchen. You will also collaborate with other departments to meet guests’ special requests and dietary needs, ensuring a memorable dining experience for all.Responsibilities:

  • Plan, prepare, and execute a variety of pastries, desserts, and baked goods.
  • Develop innovative and seasonal pastry menus in collaboration with the Executive Chef.
  • Supervise and train junior pastry staff, ensuring high standards of food quality and presentation.
  • Maintain a clean, organized, and efficient kitchen environment.
  • Ensure compliance with health and safety regulations.
  • Collaborate with other departments to meet guests’ special requests and dietary needs.
  • Monitor inventory and order supplies as needed.
  • Stay updated on industry trends and continuously improve pastry techniques and recipes.

Profile:

  • Enthusiastic with a passion for pastry arts and culinary innovation.
  • Strong attention to detail and creativity in presentation.
  • Excellent organizational and time management skills.
  • Ability to work effectively in a fast-paced, high-pressure environment.
  • Strong leadership and team management skills.
  • Commitment to maintaining high standards of food quality and hygiene.

Requirements:

  • Proven experience as a Pastry Chef or in a similar role in a luxury hotel or fine dining restaurant.
  • Culinary degree or equivalent training in pastry arts.
  • Proficiency in a variety of pastry techniques and recipes.
  • Knowledge of food safety and sanitation regulations.
  • Strong communication and interpersonal skills.
  • Fluency in English; additional languages are a plus.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Experience in European culinary settings is required.
  • Residing in the Netherlands is a big plus, but candidates must at least live in the EU.

About Us: Rosewood Amsterdam aims to be the top destination in our industry. This role is key to building our leadership team. We value collaboration, innovation, and authenticity at work. We seek a collaborative, results-oriented individual with a can-do mindset.

Diversity: We value diversity and reflect our communities. Our differences make us stronger. If you share this vision, we encourage you to apply.Our Values: At Rosewood Amsterdam, we embody the values of Ownership, Passion, Transparency, Innovation, and Collaboration. We take ownership of our responsibilities, approach our work with passion, maintain transparency in our actions, foster innovation in everything we do, and prioritize collaboration to achieve our goals.Join us and enjoy working at Rosewood Amsterdam!About UsPress space or enter keys to toggle section visibilityRosewood Amsterdam will open in 2024 as Rosewood’s first property in the Netherlands. Housed in the former Palace of Justice, a building of great architectural, historical and social significance that overlooks the Prinsengracht (the Prince’s Canal), one of the city’s most beautiful waterways, in the UNESCO World Heritage listed Amsterdam Canal District. The hotel will be ideally situated near many of Amsterdam’s finest attractions including the museum district, the high-end shopping district on P.C. Hooftstraat and the hip De Pijp neighborhood. With its central location and an intuitive design carefully conceived to offer an inviting and amiable atmosphere, the property is poised to serve as an unparalleled gathering place for visiting guests and the local community alike. The property will offer 134 guestrooms and suites, with many boasting spectacular views across the two adjoining canals, quiet internal courtyards and iconic townhouse rooftops. Amenities will include three restaurants and bars; Sense, A Rosewood Spa; a state-of-the-art fitness center; and an indoor swimming pool. In addition, multiple event spaces and meeting rooms, including a 3,000 square-foot ballroom, will offer advanced audio and visual services and natural daylight. Decorative details throughout the hotel’s public spaces will pay homage to the signature spirit of both the building and city while creating a selection of differentiated yet unified spaces through subtle albeit impactful means, such as contrasting color schemes that seamlessly separate one setting from another. Notably, the lobby lounge will feature a library adorned with beautiful legal books doubling as art pieces, photographs and artifacts, as well as comfortable and stylish seating, to create an enticing enclave that will invite visitors to linger and laze. All public spaces will overlook the three distinct, internal landscaped courtyards of the building.

Expected salary

Location

Amsterdam, Noord-Holland

Job date

Fri, 12 Jul 2024 23:38:31 GMT

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