Kitchen Porter

£20,783 to £22,766 per annum (depending on skills and experience)
The Catering Department at Churchill College currently operates 7 days a week, catering for around 1000 covers per day via its Cafeteria & Banquet operation. Term time Catering sees us focus on providing a varied menu for our members and a full range of options for Conferencing and Banqueting is maintained throughout the year. The covers for banquets range from 3 to 452, Garden parties run to 650.

We are currently seeking Kitchen Porters to work within a small team in the Catering Department. Duties will include the operation of automatic dishwashers and manual cleaning of cooking equipment.

These are full time roles working 37.5 hours per week, working 3.5 days over 7 including alternate weekends.

The closing date for applications is 8 May 2023.
You are encouraged to make an early application as the vacancy may close before this date and suitable applicants may be interviewed before the closing date.

Further Particulars

How To Apply

To apply, you are required to register for each individual vacancy. This enables you to save your application and revisit/edit it before submitting, or to check its status. In applying for this role, you will provide personal data which the College will process in accordance with its data protection obligations and its Data Protection Policy. Please click here for a copy of our Privacy Notice for further information about how we process your personal data.

Applications must be received by 11.55pm on Monday 8th May 2023.
Incomplete applications will NOT be accepted.
Please make sure that your application is submitted before the closing date.

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More Information On Applying

Contact

For additional information about any of the Churchill College vacancies advertised, or if you need any assistance in completing the application, please contact the HR Administrator on T: 01223 331637 or via email at [email protected]

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