Salary: A‚¬7500 + car + KPI bonus and more
Start: ASAP
Languages: French and English
As F&B Director, you’ll own complete strategic and operational leadership of all Food & Beverage across this vibrant lifestyle hotel.
This high-impact role demands a luxury-experienced leader who leads from the floor – blending fine dining sophistication with creative flair across restaurants, bars, banqueting, and events in a fast-paced, high-volume environment.
My ideal candidate: A charismatic visionary with 5-7+ years senior F&B leadership from luxury 4/5-star properties or lifestyle hotels.
You master fine dining excellence, bring bold creative energy to multiple outlets, and consistently deliver exceptional guest experiences + blockbuster financial results.
Your Core Responsibilities
Creative F&B Strategy
* Define innovative F&B vision – cutting-edge concepts, flawless menu execution, service perfection
* Partner with Executive Chef – co-create commercially successful culinary and beverage programs
* Engineer perfect guest journeys – anticipate needs, resolve issues with luxury precision
Multi-Outlet Operations & Finance
* Command diverse portfolio – restaurants, bars, events, banqueting (full BEO execution)
* Own complete P&L – budgets, forecasts, payroll, food/beverage costs, revenue optimization
* Drive data-led excellence – performance analysis, management reports, continuous improvement
Luxury Team Leadership
* Build elite management team – Restaurant Managers, Assistant F&B Director
* Master talent lifecycle – recruitment, onboarding, training, appraisals, succession
* Cultivate creative culture – accountability, collaboration, cross-departmental synergy
Operational Excellence
* Maintain impeccable standards – HACCP/hygiene/safety compliance across all outlets
* Ensure brand-defining consistency – product quality, service excellence, guest satisfaction
Your Luxury Leadership Profile
* 5-7+ years senior F&B leadership in luxury/fast-paced hotels (Brussels/Benelux preferred)
* Fine dining mastery + creative multi-outlet expertise
* Deep Brussels F&B market insight – trends, concepts, consumer behavior
* Commercially brilliant – P&L ownership, monthly reporting for corporate/ownership
* Technical proficiency – Shiji, Opera, advanced Excel
* Multilingual excellence: English (fluent); French/Dutch strongly preferred
* High-energy personality – resilient, hands-on, flexible hours, exceptional stamina
* EU work eligibility required
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