Barman/Barlady- Anantara Convento di Amalfi Grand Hotel
NH Hotel Group
Anantara Convento di Amalfi Grand Hotel, for 2025 season, is looking for a new Barman/barlady to join the team.Job description
The Barman/barlady plays a vital role in ensuring an exceptional guest experience through the preparation and service of high-quality beverages. The ideal candidate has an in-depth knowledge of mixing techniques, attention to detail, and the ability to create a welcoming atmosphere for guests. The Barman/barlady will be responsible for managing the bar operations and contributing to maintaining the hotel’s high standards of service and luxury hospitality.Key Responsibilities:
Prepare and serve a wide range of beverages, including classic cocktails and original creations, according to the hotel’s standards.
Ensure the bar is always tidy, well-stocked, and compliant with safety and hygiene regulations.
Deliver excellent service by anticipating guest needs and creating a personalized experience for each customer.
Collaborate with the restaurant team to ensure seamless integration of bar service with overall dining and guest experience.
Maintain a high level of product knowledge, recommending beverages and pairings to enhance guests’ dining experiences.
Manage the bar’s cash register, handling payments and daily accounting with precision.
Assist the Bar Manager in developing the cocktail menu and planning special promotions.
Adhere to all licensing laws, health, and safety regulations, ensuring that the bar operates in compliance with local laws.
Maintain a professional demeanor and immaculate presentation at all times, upholding the hotel’s high standards.Qualifications:Education:
Hospitality school diploma or equivalent qualifications in food and beverage services.
Professional bartending or mixology certification is a plus.Experience:
Minimum of 2 years of experience as a Barman/barlady in luxury hotels, renowned bars, or high-end restaurants.
In-depth knowledge of wines, spirits, beers, and cocktails, with proven expertise in creating and presenting drinks.Skills & Knowledge:
Excellent mixing and cocktail creation skills, with a strong knowledge of bartending techniques and current trends.
Strong communication and interpersonal skills, with the ability to engage positively with a diverse, international clientele.
Ability to work under pressure in a fast-paced environment and manage multiple orders simultaneously without compromising service quality.
Good organizational skills to ensure efficient bar operations.
Knowledge of hygiene and food safety regulations.
Fluent in Italian and English; knowledge of additional languages is a plus.Personal Attributes:
Attention to detail and a passion for mixology and luxury hospitality.
High level of professionalism, integrity, and personal presentation.
Strong problem-solving skills and a team-oriented mindset, with a focus on delivering outstanding guest service.BenefitsJoin the World of Anantara and Discover Our Exclusive BenefitsAt Anantara, we don’t just offer a job; we create exciting career paths and intercultural opportunities across the globe. Being part of our team means enjoying unique benefits that will support you at every step of your professional journey:
Salerno
Thu, 17 Oct 2024 22:08:30 GMT
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