Banqueting Chef

Location:

Amsterdam – Nederland, Netherlands

Salary:

Market related

Type:

Permanent

Main Industry:

Search Catering & Hospitality Jobs

Advertiser:

COREcruitment

Job ID:

131213899

Posted On:

09 October 2024

Job Title: Banqueting Chef
Salary: A‚¬negotiable
Location: Amsterdam, Netherlands

We are seeking an experienced Banqueting Chef to oversee the preparation and execution of high-quality banqueting services for large events, conferences, and special occasions that will take place in the hotel. The ideal candidate will be responsible for ensuring efficient kitchen operations, designing event-specific menus, and managing the kitchen team to deliver exceptional culinary experiences.

Key Responsibilities:

* Create and develop customized menus tailored to specific events, ensuring variety, quality, and presentation.
* Supervise all aspects of food preparation for banquets, including portion control, ingredient selection, and maintaining high culinary standards.
* Lead and manage kitchen staff, ensuring collaboration, training, and smooth coordination during events.
* Oversee food presentation and ensure dishes meet quality and health standards.
* Monitor food supplies, control waste, and manage inventory to meet event requirements.
* Work closely with event coordinators, clients, and front-of-house teams to ensure menu requirements are met and client expectations are exceeded.
* Ensure efficient use of resources and assist with budget management by optimizing food costs and reducing wastage.
* Ensure compliance with health, hygiene, and safety regulations in all kitchen operations.
* Oversee the execution of food service during events, ensuring timely delivery and excellent customer experience.

Qualifications:

* Proven experience as a Banqueting Chef or in a similar role within a high-volume banquet setting.
* Expertise in preparing large-scale meals with attention to detail in presentation and flavor.
* Strong leadership skills with experience in managing kitchen teams.
* Excellent time management and organizational skills.
* Knowledge of food safety regulations and kitchen hygiene standards.
* Ability to work under pressure and meet tight deadlines in a dynamic environment.
* Culinary degree or relevant certifications preferred.

Job Title: Banqueting Chef
Salary: A‚¬negotiable
Location: Amsterdam, Netherlands

If you would like to have more information about the role, please apply or send your cv to # social……
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